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Thursday, September 6, 2012

Easy Peasy Chicken & Dumplings in the Crock Pot

Another awesome recipe from Jill at www.blessedbeyondadoubt.com

1 1/2 Chicken breast per person, Frozen state.
(so for us it was 6, 4 large , 2 small
1 bag of frozen mixed veggies
2 jars of Gravey, I perfer Turkey ( its cheaper)
2 small can of uncooked bisquits


Place Chicken, Gravy, Veggies into crockpot
Cook on Low for 6-8hrs or High for 4-6hrs

When chicken is done, I thicken the sauce up some with some flour. I pull the chicken out and shred, with the chicken still out i try and thicken the sauce up. Then place chicken back in.

Cook the bisquits, when done I shred them and place them in a bottom of a bowl and cover with chicken and veggie mixture.

Enjoy

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