We just had this for dinner...so good
Mock Cordon Blue
6 thin boneless Skinless Chicken Breast
( or 3 thick ones cut in half)
6 slices of swiss cheese
( i used pepperjack)
1 can cream of chicken
1/4 cup of milk
1 box stuffing
1/4cup melted butter
Heat oven to 375
Salt & pepper both sides of chicken breast
Place breast in a 9x13 pan
Cover with cheese
Mix milk & cream of chicken
Pour & spread over cheese layer
Sprinkle complete package of stuffing over dish
Sprinkle melted butter over stuffing
Cook for 30-45 mins
Omg so yummy!!!
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