I love this roast...simply love it.
Its easy, simple and anyone can do it!
1Roast (see my tip below no what to buy)
1Pkg Brown Gravy
1Pkg Dry Ranch Dressing
1Pkg Dry Italian Dressing
1/2 cup water
Place roast in crock pot, mix all 3 packet together and stir into 1/2cup water. Pour over roast and place on low for 5-7hrs (depending on the size of your roast).
Once roast is done I generally take roast out and shred, during that time I put some flour into the juice on the crock pot, 1/2 cup water and let it thicken. I have been known to take it out and do it on the stove top. Once it taste and is the thickness you will like place the shredded roast back in, stir and then enjoy.
On Buying a roast...I generally go to our Latino meat market and getting are more expensive cut (always cost less there) and I don't go with the trimmest cut either. I generally pick one that has fat running through it. When you cook it put the fattest side up and it will flow though the meat while cooking and tenderize it. Trust me on this...you don't want the leanest.
Enjoy...I know we will be doing it tonight!
Wednesday, December 12, 2012
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